Belle's Diner's Fried Green Tomato Burger ($17)
Yalei and I hit up Belle's Diner a
few weeks ago. I'd actually been here a few nights after it opened, but
my camera died (trust) just as the food arrived. Belles Diner is the
newest place on Gertrude Street, and is a contemporary take on the
traditional American diner, without all the '50s crap that is usually
associated with such places. Instead, the interior feels like a set from
Mad Men, with a stainless steel counter and sleek wooden booths that
sit with large windows overing a street level view of Gertrude Street.
On our first visit, we put our names on the door an hour before they let
us know we could be seated and the place was heaving with the young
crowd you would expect around the area. The next week, we arrived for
lunch, and still had to wait for a few minutes for a table, because we
weren't keen on eating on the counter.
For lunch, I ordered the fried green tomato burger, as above. It was good, but a vegeburger would have been much more satisfying. Instead of a pattie, a large slice of deep-fried green tomato sat in the burger with crisp lettuce, cheese and pickles. However, the tomato just didn't keep it's shape as I progressed through the burger, and by the end, developed into tomato mush. The bun though was sweet and the fries were well seasoned and tasty, so it wasn't all bad. While there for dinner, my meat eating friends ordered the Waguy burger and judged it to be 'Good, not as good as Huxtaburger but better then the burgers at the workers' which is a good indicator of a satisfactory burger.
Yalei ordered the clam chowder, which I had also tried when I went last time. She summed it up pretty well, when she said it was 'kind of like pumpkin soup, but with clams'. It was good though because her size was much bigger then the one I had received the week before for dinner. My verdict was that the soup was good (who doesn't like pumpkin soup?) but a little bland and the clams were a nice inclusion, but did more for the texture component of the dish then the flavour part of it. I was a little disapointed as I remembered clam chowder to be creamy and more sea-foody then the chowder at Belles. More like a calorific-cream based soup, then the more healthy vegetable based one served here.
The Clam Chowder ($15)
Cost-wise, the meal kind of just sat at $20, which was fine, but not brilliant. Belles Diner seems a little style-over-substance. On arrival, the cafe is neat and very well presented, but the food wasn't anything that got me too excited. If they are going to run with the American theme, I think it deserves that extra push, because there wasn't really anything that you couldn't get at the majority of restaurants in Melbourne and there is much more interesting dude-food to be found for the same price.
The Wagyu Beef Burger with Fries
I would return to Belle's diner, but maybe when they have worked on their menu a bit. Since my visit/s, they've added a 'Salted Caramel Milkshake' to the menu, and I'm also keen to try the Sundaes and Key Lime Pie from their desserts, as well as the Chilli Beans and Lobster Roll. For lunch though, not eating meat meant choosing dishes was way too easy when I had maybe three things to choose from, which always kind of sucks a little - although, I do remember having more options over dinner.
Staff at Belle's are friendly, although a little disinterested, but I liked the music and generally the vibe of the Diner is lo-key and relaxed during the day, and lively but laid back in the PM times.
BELLE'S DINER
150 Gertrude Street, Fitzroy
Tuesday - Sunday 10am - late.
Good for: Casual style dining for small or large groups.
Vegetarians: Have options, but they aren't too expansive, especially for lunch.
Vegetarians: Have options, but they aren't too expansive, especially for lunch.
Seats: Lots of booths, and tables available.
Wait time: About 5 minutes for the two of us for mid-week lunch. The previous week, a larger group of about 8 of us were wait-listed for an hour until they called us to let us know we had a table - but the restaurant was packed, so this was fine.
Food waiting time: Around 20 minutes for lunch, around half an hour for dinner.
Cost: Including drinks, both our meals sat just under $20.00.
Wait time: About 5 minutes for the two of us for mid-week lunch. The previous week, a larger group of about 8 of us were wait-listed for an hour until they called us to let us know we had a table - but the restaurant was packed, so this was fine.
Food waiting time: Around 20 minutes for lunch, around half an hour for dinner.
Cost: Including drinks, both our meals sat just under $20.00.
If you don't eat meat why is your blog's header a giant cheeseburger? Think it's worth remembering that the majority of students DO in fact eat meat.
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